RSS Subscribe
Subscribe by Email
Search the Ink Blog
-
Recent Posts
- March 2021 NAPIM Addresses Ink Industry Supply Chain Challenges March 2, 2021
- 2020 Technical Conference Goes Virtual July 10, 2020
- Are you covered by the TSCA Chemical Data Reporting Rule (CDR)? June 11, 2020
- 2020 NAPIM Summer Course Cancelled May 13, 2020
- 2020 NAPIM Annual Convention – Cancelled March 22, 2020
Recent Comments
Archives
- March 2021
- July 2020
- June 2020
- May 2020
- March 2020
- February 2020
- July 2019
- June 2019
- May 2019
- April 2019
- January 2019
- October 2018
- July 2018
- June 2018
- May 2018
- April 2018
- March 2018
- February 2018
- November 2017
- September 2017
- August 2017
- July 2017
- June 2017
- May 2017
- February 2017
- January 2017
- December 2016
- November 2016
- October 2016
- September 2016
- August 2016
- June 2016
- April 2016
- January 2016
- August 2015
- June 2015
- May 2015
- April 2015
- March 2015
- February 2015
- January 2015
- December 2014
- November 2014
- October 2014
- September 2014
- August 2014
- July 2014
- June 2014
- May 2014
- December 2013
- November 2013
- October 2013
- September 2013
- August 2013
- July 2013
- June 2013
- May 2013
- April 2013
- March 2013
- January 2013
- November 2012
- October 2012
- August 2012
- July 2012
- June 2012
- May 2012
- April 2012
- March 2012
- February 2012
- January 2012
- December 2011
- November 2011
- October 2011
- September 2011
- August 2011
Categories
Meta
Monthly Archives: August 2017
NAPIM Food Packaging Committee Comments on Cal Lead(Pb) Proposed Rule
State of California – Health and Safety Code (HSC) §110552 Petition Requesting Adoption of Regulations Setting a “Naturally Occurring” Lead Level in Candy Containing Chili and Tamarind. This proposal seeks to implement a 0.1 ppm lead (Pb) limit in food … Continue reading
Posted in Regulatory
Leave a comment
